Recettes > Breakfasts > Frittata-style Omelette with Diced Chorizo
PRODUCT
The rich, mild flavour of goat cheese partners perfectly with the chorizo in this frittata-style omelette.
Portions
4 servings
Preparation
10 minutes
Cooking
10 minutes
INGREDIENTS
PREPARATION
*Please ensure your skillet is oven-safe.
Add roasted zucchini, a dash of saffron and sautéed mushrooms for an even more satisfying omelette. Add a side salad to it and it becomes a great lunch!
To make your little ones happy, use Mozzarella instead of goat cheese. The taste will be smoother, but still quite mouth watering!
STAY
INFORMED!