Thin sliced and packed with flavour, this parmesan and black pepper coated salami is gluten free and is perfect for all your recipes.
Sans
Gluten
Free
INGREDIENTS
Salami: Pork, Salt, Sugars (dextrose), Spice, Ascorbic acid, Spice extract, Dried garlic, Bacterial culture, Sodium nitrite. Glazed with: Parmesan cheese, Water, Pepper, Gelatin, Salt. Contains: Milk.
FORMAT
100g
ALLERGENS
Milk
POINT OF SALE
Please check product availability with the retailer.
STAY
INFORMED!