Recettes > Appetizers & starters > Warm brie with Pancetta, roasted pecans and honey
No matter what the occasion, this warm brie with pancetta, roasted pecans and honey recipe is sure to outshine your other dishes.
Portions
For 6 à 8 persons
Preparation
10 minutes
Cooking
15 minutes
INGREDIENTS
PREPARATION
For a variation, replace the honey with maple syrup and replace the Capicollo with Diced Pancetta or Chorizo. All these options promise to be mouth-watering!
STAY
INFORMED!